Description

From the#1New York Timesbestselling author andhost of the television series and podcastMeatEater. the definitive guide to cooking wild game. including fish and fowl. featuring more than 100 new recipes

¡°As aMeatEaterfan who loves to cook. I can tell you that this book is a must-have.¡±¡ªAndrew Zimmern

When Steven Rinella hears from fans of hisMeatEatershow and podcast. it’s often requests for more recipes. One of the most respected and beloved hunters in America. Rinella is also an accomplished wild game cook. and he offers recipes here that range from his takes on favorite staples to more surprising and exotic meals.

• Bound by hand in bonded leather
• Smyth-sewn for strength and longevity
• 368 pages
• Size: 8.35″ W x 1.11″ D x 10.3″ H